WEEKLY EVENTS CLICK HERE

HOURS

Sunday through Thursday
5:30 to 10:00
Friday and Saturday
5:30 to 10:30 


T 310.207.5160310.207.5160 FREE

11628 Santa Monica Blvd #9
Los Angeles, CA 90025

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Sunday
Aug172014

Call Him Chef Bahnd, Chef James Bahnd.

Chef James calls upon you tonight, Monday, August 18th to enjoy our utterly amazing Southern Fried Chicken "Banh Mi" (depicted, left)! Don't miss out on this chance to experience the mind blowing collision of Asian flavors and Southern cooking, only available at Nook Bistro. Thirsty? We’ll be pouring Bourbon and Berry Coolers to drink as well. Laundry at Nook: the best $12 you’ll spend all week.

Friday
Aug152014

Sunday Dinner Stays Eclectic August 17th.

We’ve got another brilliant $20 Sunday Dinner for you that draws inspiration from around the globe. Join us August 17th for three courses of culinary diversity! Start out locally with Peaches, Pickled Red Onion, Mozzarella and Wild Arugula. Next up, your palate travels East with Hummus, Beef, Pine Nuts, Parsley and Mint. And the legendary Pistachio Tres Leches with Strawberries wraps it somewhere South of the border. Gabriel guest bar tends and Sangria will be flowing! (Depcited left: Gazpacho 8/10/14)

Sunday
Aug102014

Monday: Nobody Does It Better.

If you’ve ever wondered why we do special things here at Nook Bistro, the answer is simple: we love you. We give you the most pure love a bistro can possibly give a guest. Come on down and feel the love tonight, August 11th as we roll out Grilled Chicken with Summer Vegetable Risotto for just $12. We’ll make it sweeter with $5 glasses of Trebbiano all night long in case you needed an extra example of our commitment. Laundry Day, a love as fragrant and delicate as fabric softener.

Sunday
Aug102014

A Fond Farewell To PPT.

We are fortunate to have so many loyal, fantastic “regulars” here at Nook Bistro. One of the things I enjoy most about my job is the camaraderie and community spirit that we’ve generated with our devoted guests over the years. So, I’m very sad to bid farewell to Ms. Pei Pei Tan, who is leaving to start a new and exciting life up in the Bay Area. On behalf of Nook and myself, we wish you the absolute best. Thank you for keeping us company on the slow nights, and for bringing us all of those unbelievable Porto’s pastries on holidays (I hope you other regulars are reading this). You’ve been a truly special guest, and we certainly will miss you!

Saturday
Aug092014

Key Lime Pie Returns!

It is my pleasure to announce that the crisis responsible for skyrocketing lime prices is now officially over. This good news marks the return of the venerable, beloved Key Lime Pie to our menu! Come by and allow its zesty, sweet and sour symphony of flavors elate you poste haste!