Hidden away in a corner in West LA, Nook Bistro prepares Chef Andy Zavala's artful comfort food and stirs up handcrafted cocktails. There's only one catch: you have to find us!
Photos by HUONG NGUYEN
Santa Monica Blvd.
every sunday we amaze diners with a three course meal for $25.
Here's the menu for December 17th:
Shaved Brussels Sprouts, Bacon, Cherry Tomatoes, Whole Grain Mustard Vinaigrette
Grilled Chicken Breast, Corn Succotash, Celery Root Puree, Pesto
Mango Sorbet, Cookies
(regular menu served as well)