Sunday through Thursday
5:30 to 10:00
Friday and Saturday
5:30 to 10:30 

T 310.207.5160310.207.5160 FREE

11628 Santa Monica Blvd #9
Los Angeles, CA 90025

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Laundry Day Setlist.

No doubt you have a mountain of cleanup to do after partying all last week at South By Southwest. Let us do the cooking tonight, March 23rd. Tasso Stew and Grits with Fried Catfish performs on our main stage for just $12. Nook: broadcasting excitement for your tastebuds and satisfaction for your appetite.


Lock, Stock And Two Smoking Barrel Aged Cocktails.

We’ve got a double barrelled arsenal of smoothness on the drinks menu. Enjoy a Negroni, the classic gin cocktail with sweet vermouth and Aperol, aged on oak for unrivaled smoothness. Also in the chamber, El Presidente: house aged rum and orange liqueur with blanc vermouth. We’re making a traditional style fizz with this stuff which is superbly refreshing! Get them now!


Sunday Dinner Gets You Sorted, Mate.

Want some bother for your tastebuds? You’ll be crying tears as big as October cabbages if you don’t join us this Sunday, March 22nd for our three course Sunday Dinner. At 20 quid it will leave plenty of room in your skyrocket. An inspired Radish Vichyssoise with Mussels gets you buzzin’. Go mad for a Grilled Ribeye with Pineapple-Maytag Blue Cheese Salad. Chocolate Pudding with Nilla Wafers is your Auntie’s live-in-lover. Michael gets you pissed at the bar.


Laundry Day Crosses The Line.

If you’re finding it hard to walk today after yesterday’s Marathon, let Nook do the cooking. Join us tonight, March 16th, for a St. Patricks Eve edition of Laundry Day. Two time LA Marathon runner Chef James Richardson will be serving up Lamb Hash with Poached Egg and Petite Market Salad for $12. Go the extra mile and get in the spirit with a Stout and a shot of Irish Whiskey for $10, and you’ve found your pot of gold. Laundry Day at Nook: getting you across the finish line.


Stray From Topanga For Sunday Dinner.

We have just the thing to coax you from Topanga Canyon this weekend. Join us for dinner Sunday, March 15th, and we’ll serve you three courses of serenity for just $20. Emerge from the Cedarwood haze that enshrouds you and salute the forthcoming Spring with Asparagus, Radish, Pecorino and Caramelized Onion Vinaigrette. Roast Lamb Shoulder with Freekeh and Yogurt for dinner will make you want to venture beyond Sage Curtain more often. And Pistachio Tres Leches for dessert is delectably edible even though it’s not an "edible." Michael tends bar in Lotus pose.