New Year, New Pot Roast.

When people ask me why we're not open on New Year’s Eve, I always say "I'd rather be drunk than taking care of drunks." But if we were open on NYE, I would definitely order this: Stout-Braised Pot Roast with Cabbage, Bacon, Smashed Potatoes, and Pickled Mustard Seeds. It's just the next brilliant example of our mastery of braised meats here at Nook Bistro. The Mustard Seeds metaphorically take the place of your New Year's caviar, in case you were wondering. Think about it--you're going to need some meat and potatoes before making all those New Year's resolutions, aren't you?