Sundae, Sunday, Sundae, 9/23
Friday, September 21, 2012 at 9:31AM
Our little corner of Plaza West beckons you yet again this Sunday with another satisfying, unbelievably priced $20 Sunday Dinner. Enjoy Chef James’ much heralded salad of Yellow and Green Beans, Feta and Hazelnuts with Pickled Shallot and Lemon Vinaigrette. Next, follow up a long day of football watching with the Nook Sunday classic: Blackened Catfish with Black Eye Peas, Greens and Celery Root Remoulade. And capping it all off one more time the way no other dessert can is a Hot Fudge Sundae with Strawberries! $10 bottles of Garnacha and Sauv Blanc, and Brian’s homemade Sangria will abound.

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