If you’ve procrastinated planning a holiday luncheon for whatever enterprise you might be in charge of, it's possible we can help. We've still got dates available, and our dining room is just the spot for holiday related mid day revelry. We've revamped our game for the 2013 Holiday Season. Click here to see a sample of our menu. Price includes half a bottle of wine per person, and cocktail service is available as well. Here's some more good news: book your party by December 6 and we'll throw in a $50 Nook Gift Card just for you, the organizer of the event. Wait no longer, party at Nook!
You’re going to get plenty of Thanksgiving cuisine next week. We suggest preparing by joining us this Sunday, November 24 for a delicious meal that has no resemblance to a turkey dinner. Begin conditioning with the flavorful earthiness of a Roasted Butternut Squash Salad with Farro, Bacon and Dandelion Greens. Next, the Crab and Cornbread Stuffed Tilapia with Tasso Cream builds your endurance with all pleasure and no pain. And you won’t be craving pie when you spoon into our exotic and refreshing Saffron Panna Cotta with Winter Citrus. Mr. Evan Charest skillfully tends to your cocktail needs and desires. *Studies show that eating Sunday Dinner at Nook prior to Thanksgiving can prepare you for a better performance on the day itself.
If you haven’t kicked off your week Nook Bistro style yet, we just can’t imagine what you’re waiting for. Here’s the pre-flight checklist of great offerings that await you: free corkage, $5 Lagers, $5 Cabernet, $5 Sauvignon Blanc and $5 Hi-Balls until 7pm. And then there’s the Laundry Day special! This Monday, November 25 we’ll feature Chef James' amazing Tasso Stew over Cornbread and a Petite Market Salad as our all in one meal for just $12. Get in, power up, and get on with it so you can have a great week. Nook: doing our part to help keep you in the jetsteam of success
If you’re looking for an accompaniment to your Thanksgiving dinner that everyone is sure to love, why not grab some of L.A.’s best Mac and Cheese? We’re making it available by the half sheet to help you entertain. Also available is our Shiitake and Gruyere Bread Pudding and the Chocolate and Banana Bread Pudding. A half sheets feed 8 to 10, and we’re selling them for $35 each. Pre-order by the end of day 11/24 for pick up the day before Thanksgiving. Note: sides also can light up your Menorah on Hannukkah too. Nook will have these items available throughout the holiday season with 48 hours prior notice.
You don’t need to drive a Maybach, drink Cristal or have diamonds on your time piece to partake in our Sunday Dinner. Eat like a Royal this Sunday, November 17 and enjoy three courses of well crafted cuisine for just $20. Start off with Shaved Brussels Sprouts, Bacon, Cheddar, Red Onion and Whole Grain Mustard Vinaigrette. For dinner, we prefer the Cider Braised Pork Shoulder with Escarole, Apple and Cavatelli over a tiger on a gold leash any day. And Apricot Shortbread with Vanilla Bean Creme Anglaise resides on its own private island. Evan will be "Lorde" of cocktails. Le regular menu is always available as well!