Sunday through Thursday
5:30 to 10:00
Friday and Saturday
5:30 to 10:30 

T 310.207.5160310.207.5160 FREE

11628 Santa Monica Blvd #9
Los Angeles, CA 90025

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Once Again Back Is The Incredible...

Chef James’ Meatloaf is back by popular demand, and in a community of otherwise unremarkable comfort food offerings, it’s public enemy number one! Join us tonight, October 6th when we serve up our legendary Meatloaf, this time with Smashed Root Vegetables and some very special Slow Cooked Rapini. It’s $12, it starts your week out right, and it just doesn’t get any better! Enjoy with a glass of Garnacha for $5.


This Charming Sunday Dinner, 10/5/14.

Punctured your bicycle tire on a hillside desolate? No worries, this charming bistro will make a man (or woman) of you yet! Join us Sunday, October 5th for three courses of exquisitely crafted cuisine that will make life’s complexities seem as smooth as one of Michael ’s refreshing gin drinks. The man in the pantry serves you Shaved Brussels Sprouts with Bacon, Cheddar, Red Onion and Whole Grain Mustard Vinaigrette to start. Meatloaf with Smashed Root Vegetables and Black Garlic Jus knows so much about these things. Feeling a bit shy about a lovely and delicate Buttermilk Panna Cotta with Cookie and “Gorgeous Berries” for dessert? It’s gruesome that someone so handsome should care! $20 for the lot.


Nooktoberfest Is Here!

We’re not letting Oktoberfest pass by without a little celebration of our own and we’re kicking it off tonight, Oktober 2nd. Join us as Chef James dishes up German flavors in a Nook Bistro style. We’ll be serving up Crispy Lamb Shank Confit with House “Sauered Kraut,” and you may enjoy pairing it up with one of our German beer selections for that festival feeling. Nooktoberfest starts tonight, and continues until we run out of Kraut.


It's Laundry Day!

I’ve just received an encoded message via the Nook Transbistro Communication Network (NTCN). Let me just decrypt it here. It has Chef James’ secret code name, and it’s telling me that tonight we’ll be serving up Spaghetti and Meatballs. If you’re not familiar with Laundry Day, it’s the meal that properly initiates a new live/work cycle and rewards you for keeping your life in order for a mere $12. This culinary happening is non-pareilles, as the caper label says, so materialize in our dining room tonight!


Last $10 Tuesday Tomorrow.

Personally, I’m relieved that our anniversary month is nearly over. My liver couldn’t handle any more partying. Having said that, I encourage you to join us tomorrow for the last $10 Tuesday of Nook Appreciation Month. Come by September 30th and enjoy the artistically crafted comfort cuisine that you know and love with one of our great $10 bottle selections. Nook: we’re a bistro for the decades!