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![]() StarChefs 2006 Los Angeles Rising Stars, StarChefs.com, 2006 StarChefs.com chooses Nook's James Richardson as one of Los Angeles' rising star chefs... See this review The City's Best New Places To Eat, Los Angeles Magazine, January 2006 Nook takes the sprawl of West L.A. as its neighborhood and gives it a personable glow... See this review Nook Bistro, Sunset Magazine, July 2005 Don't let the strip-mall location fool you. Inside is a sleek, modern bistro, with a central elevated table... See this review The Review: Ironic Chef America, LA Weekly, June 17 - 23, 2005 The renowned Nook Burger At Nook, a newish bistro in the badlands west of the Nuart, tiny bowls of boiled peanuts show up at the beginning of the meal where you might expect bread and butter... See this review - Jonathan Gold Find it once, and you'll go back, Los Angeles Times, March 30, 2005 Tucked away in a strip mall, Nook is everything a bistro should be: small and intimate, but stylish and smart. I get a kick every time I drive out-of-town friends to dinner at some terrific little find in an anonymous strip mall... See this review - ES. Irene Virbila Times Restaurant Critic Nook, Los Angeles Magazine, January 2005 It's hard to find - head for the walkway between the pizza place and the dry cleaner. Folks from the café at Bergamot Station have made a warm, unfussy... See this review It's a great little cache, Los Angeles Times, October 28, 2004 Nook has a stylish interior with high ceilings, sleek light fixtures and a polished concrete floor. Nook, a smart new bistro in West Los Angeles, is a hidden jewel. And I don't mean "hidden" as a figure of speech... See this review - ES. Irene Virbila Times Restaurant Critic |
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